Minke Irish Gin is a juniper based, citrus forward gin.
Distilled from whey for a smooth, velvety mouthfeel. Every drop is distilled in our copper pot still.
Minke Irish Gin was Awarded “Best Classic Irish Gin” at the World Gin Awards 2023.
Inspired by the Minke Whale, the majestic creatures that swim wild off our Atlantic Ocean coastline.
The same coastline that we forage our unique botanical Rock Samphire, which is sustainably harvested along our Atlantic cliffs. This is harvested only by hand and only when in season.
87.2 Proof / 43.6% ABV
Nose: Crisp and dry.
Taste: Fresh n’ fruity, zesty, later the Rock Samphire from our local cliffs becomes obvious with some green fennel-like notes.
Finish: Slightly salty with red peppercorn in the finish.
Serve Fill a Minke Glass with 4 large ice cubes, 1/3 Minke Gin and 2/3 Tonic.
Add two slices of lemon or lime and garnish with a mint leaf.
Enjoy!
We take our sustainability and environmental commitments seriously. When we say our mission is to create the best Irish whiskey with the least environmental impact to land and sea, we really mean it.
For sustainability, transparency, and provenance, we feel that being in control of every step of the process is important. This way consumers know exactly what is going into our spirits and how we make them.
SOURCED LOCALLY
SOURCED SUSTAINABLY
100% of our co-products, residue of the distillation process, are redistributed to local farmers and are used as fertiliser or animal feed. (Co-products are spent grains, pot ale and spent lees).
PACKAGING
PROMOTING BIODIVERSITY
We are in the process of planting a permanent wildflower meadow to feed and protect pollinators. In addition, we have planted over 400 native trees (silver birch, hawthorn, scots pine, pedunculate oak, flowering cherry), shrubs and hedgerows to provide small habitats for other wildlife.
We have built a large, dedicated bee bank which will provide a burrow for our native bee species for resting and hibernation.